fall table and food

Chestnut Cream - Clément Faugier

Lentils from Champagne cooked with Goose fat

Fish Soup - Pérard

Moulard Duck Leg Confit - Rougié

Lobster Soup - Pérard

Choucroute - Andre Laurent

Crab Soup Perard

Whole Chestnuts - Roger Descours

Candied Chestnuts tin box - Artisan Provencal

Chestnut cream

Chestnut Cream in Tube

SALAM Teapot 4 or 6 Cups

Confiture Parisienne CHESTNUT PEAR TONKA BEAN JAM 8.8 oz

BRUME - SET OF 6 SMALL BOWLS

BRUME - SET OF 4 BOWLS 7.9"

BAHIA Casseroles + lids (Gift box of 4)

Reminiscence - Set of 4 plates

SALAM - Teapot service 4 cups and 2 mugs 8.5 oz

GIFT BOX SALAM - 2 mugs, Teapot 6 cups, cream jug, sugar bowl

DESTINATION FORÊT - MUG

DESTINATION FORET -Round Pie Dish

DESTINATION FORET - Set of 6 dinner plates

DESTINATION FORET - Cake Dish

DESTINATION - GIFT BOX 4 MUGS