PLEASE NOTE THAT THIS PRODUCT IS ONLY AVAILABLE FOR CUSTOMERS IN NEW YORK, NEW JERSEY & CONNECTICUT COUNTIES.

Elevate your charcuterie board with this light and elegant truffle mousse. Based on a classic French recipe, this chicken liver mousse, flavored with black truffle, is the perfect spread for any special occasions!

Ingredients: chicken livers, duck fat, eggs, black truffle peelings, shallots, salt, port wine, spices, celery powder. Allergens: Egg

Fully-cooked, ready to serve. Keep Refrigerated - (Avg 7 oz - 200 gr)

• No antibiotics, no hormones
• Preservative-free and filler-free
• No aspic or gelatin added
• Gluten and Pork free
• Terrine container is BPA free
• Product of USA, Made with love

Chef Aurelien Dufour is committed to creating natural and authentic charcuterie. Each product is handcrafted with care using traditional French techniques.

Cute note: it comes in a cute terrine that you can keep and reuse ;)

**Additional shipping fee might be added to ensure it arrives within 24h to your fridge!