Flavored Rum Honey-Lemon Preparation
The benefits of honey and the subtlety of thyme combined with the pep of lemon! For a soft heat at the end of the evening!
Handmade in France
Ingredients : honey, thyme, lemon, sugar, spice mix.
Capacity: 1L, Weight: 600 grams
Once the preparation in hand, provide yourself with white rum at 40 degrees, pour the rum into the preparation and shake strongly until breaking the sugar glaze and finally let macerate 2 weeks to obtain a French artisanal rum.