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Angelina Paris

Tea n°226 cocoa

$23.00
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Curated by French Wink

French Wink is the largest curation of high-quality French products, carefully picked by two French expatriates eager to share a slice of their culture with their adopted country.

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  • Free U.S. shipping over $150 with code FREESHIPPING (not valid with other offers)
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Description

Made in France and handcrafted, this tea creation Angelina offers gourmet notes of cocoa and almond dragees.

Ingredients : Black tea, aromas (cocoa, almond and biscuit), flower petals.

Energy value: 25 kJ / 7 kcal | Fat: 0.3g | of which saturated fatty acids: 0g | of which trans fatty acids: 0g | Carbohydrates: 0.4g | of which sugars: 0.7g | Protein: 0.3g | Salt: 0.03g

Tasting Advice: Leave to infuse for 4 to 5 minutes.


Angelina Story

In 1903, the confectioner Antoine Rumpelmayer founded Angelina, which he named after his daughter-in-law. For over a century, the tearoom has built a reputation as a place of sophistication and indulgence. As soon as it opened, Angelina became the place to be among the Parisian aristocracy. Proust and Coco Chanel rubbed shoulders with the biggest names in fashion in Angelina's salons. 

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Angelina Paris

Tea n°226 cocoa

$23.00

Made in France and handcrafted, this tea creation Angelina offers gourmet notes of cocoa and almond dragees.

Ingredients : Black tea, aromas (cocoa, almond and biscuit), flower petals.

Energy value: 25 kJ / 7 kcal | Fat: 0.3g | of which saturated fatty acids: 0g | of which trans fatty acids: 0g | Carbohydrates: 0.4g | of which sugars: 0.7g | Protein: 0.3g | Salt: 0.03g

Tasting Advice: Leave to infuse for 4 to 5 minutes.


Angelina Story

In 1903, the confectioner Antoine Rumpelmayer founded Angelina, which he named after his daughter-in-law. For over a century, the tearoom has built a reputation as a place of sophistication and indulgence. As soon as it opened, Angelina became the place to be among the Parisian aristocracy. Proust and Coco Chanel rubbed shoulders with the biggest names in fashion in Angelina's salons. 

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