This popular extra virgin oil, made from the first cold pressing of a mix of green and ripened olives, is both smooth and flavorful. Perfect for salad dressing and cooking.
Founded by Adolphe Puget in the old port of Marseille in 1857, Puget today makes France's most popular olive oil.
500 ml / 16.9 fl oz
Founded in 2016 by French women Claire & Myline now living in New-York City
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