Emmental Cheese flavored crackers

These Emmenthal cheese crackers have become a French classic. Crispy, tasty, they are just what you need for a casual apéritif.

This snack will please the whole family. Treat a loved one who grew up in France, or introduce your family and friends to the authentic taste of Belin Emmental cookies. Trust the unmistakable taste of these crackers, which have been a favourite since 1902. A recipe that has been approved, and re-approved!

Made in France out of simple ingredients!

Ingredients

Wheat flour 56.1%
Vegetable oils (palm and rapeseed)
Dried grated EMMENTAL 17%, sugar
Salt, glucose-fructose syrup
Baking powder (ammonium carbonates, sodium carbonates)
Malted ORGE flour
Whey powder (milk)
Dry yeast
Emulsifier (SOY lecithins)
100 grams / 3.5 oz

About Belin

For more than 120 years, Belin has been making your aperitifs irresistible thanks to its historic biscuit-making know-how. From their iconic crackers to their puffed cookies and our Croustilles Stars, the unique taste of their cookies will delight the taste buds of the whole family! 

Biscuiterie Belin (now part of LU) was founded by Gustave Belin more than a century ago in Bagnolet, near Paris. Cookies created by Belin, such as Pepito, are among French favorites.

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