Fleur de sel Chocolate Bar, 72% Dark

Kayambe Grand Cru with Fleur de Sel from Île de Ré

Refine your chocolate experience with Cluizel’s 72% Dark Salt Chocolate Bar, a sophisticated blend of Kayambe Grand Cru dark chocolate and rare Fleur de Sel de l’Île de Ré—one of France’s most prized sea salts.

Unlike ordinary sea salt, Fleur de Sel forms as delicate crystals on the surface of salt ponds and is hand-harvested using centuries-old methods. This natural process preserves its pure mineral complexity and fine, crisp texture, elevating it far above the coarse, processed salts used in typical confections.

Crafted with Cluizel’s finest cocoa blends, this bar offers a velvety texture and a bold, 72% cocoa profile, rich with woody undertones, a whisper of licorice, and a clean, savory finish. The precise balance of dark chocolate and artisan salt delivers a layered, luxurious tasting experience for true chocolate connoisseurs.

Crafted with 100% natural ingredients, free from soy and additives.

70 g • size: 3 in. x 6 1/4 in.

Ingredients: Cocoa, sugar, cocoa butter, fleur de sel, verbena berry, Bourbon vanilla pod. *May contain traces of nuts, milk, and gluten.

Nutritional Facts: 2400.5 kj / 574.28 kcal – Fat: 43.71 g of which saturated fatty acids 27 g – Carbohydrates: 31.13 g of which sugars 26.92 g – Protein: 7.71 g – Salt: 0.49 g