French Fruit Syrups by Teisseire

Teisseire French Fruit Syrups — A Splash of Authentic French Flavor

Refresh your beverages and culinary creations with Teisseire French Fruit Syrups, a beloved staple in French kitchens for nearly 300 years. Founded in 1720 by Mathieu Teisseire in Grenoble, this iconic brand has perfected the art of capturing vibrant fruit flavors in syrup form.

What Makes Teisseire Special

• Authenticity & Heritage: A legacy brand with deep French roots and centuries of syrup-making expertise.

• Natural Ingredients: Made with real fruit juices and naturally filtered Alpine water. Free from artificial preservatives and colorants.

• High Fruit Content: Many flavors contain a generous proportion of fruit concentrate for rich, authentic taste.

Versatile Usage Ideas

• Beverages: Dilute one part syrup with seven parts still or sparkling water for a refreshing drink. Adjust to your preferred sweetness.

• Cocktails & Mocktails: Enhance mixed drinks or nonalcoholic beverages with a burst of fruit flavor.

• Culinary Accents: Drizzle over desserts, stir into yogurt, bake into cakes, or glaze fruit for a vibrant touch.

Flavor Range & Formats
Teisseire offers a wide variety of flavors — from blackcurrant, lemon, grenadine, mint, raspberry, strawberry, and peach to more tropical notes like lime and passion fruit. Each syrup is typically packaged in a 60 cl (approx. 20.3 fl oz) bottle, perfect for home use.

How to Enjoy
Mix 1 part syrup to 7 parts water for a classic French refreshment, or adjust to taste. Serve cold for a light thirst-quencher or with warm water for a cozy aromatic drink.

Bring home Teisseire French Fruit Syrups to add a touch of French heritage and creativity to every drink or dessert.